Section 410IAC7-24-293. Warewashing sinks and machines; use limitation

   (a) A warewashing sink shall not be used for hand washing or as a service sink.

  (b) If a warewashing sink is used to wash wiping cloths, wash produce, or thaw food, the sink shall be cleaned as specified under section 290 of this rule before and after each time it is used to wash wiping cloths, wash produce, or thaw food. Sinks used to wash or thaw food shall be sanitized as specified under section 303 of this rule before and after using the sink to wash or thaw food.

  (c) A warewashing machine shall not be used for laundering linens, wiping cloths, food, floor mats, or other items not specified as an intended use of the machine by its manufacturer.

  (d) For purposes of this section, a violation of subsection (a), (b), or (c) is a noncritical item. (Indiana State Department of Health; 410 IAC 7-24-293; filed Oct 13, 2004, 12:30 p.m.: 28 IR 878; readopted filed Jul 15, 2010, 12:12 p.m.: 20100728-IR-410100261RFA; readopted filed Nov 10, 2016, 8:45 a.m.: 20161207-IR-410160371RFA)