Section 370IAC1-2-1. Temperature requirements; dealer facilities

   Every registered person, partnership, firm, or corporation permitted to handle or sell eggs under the provisions of IC 16-42-11 shall, upon delivery, provide adequate space and storage facilities to hold shell eggs at an ambient temperature of forty-five (45) degrees Fahrenheit or below. (State Egg Board; Reg 2, Title I, ; filed Aug 14, 1973, 1:30 p.m.: Rules and Regs. 1974, p. 82; filed Nov 23, 1981, 9:30 a.m.: 5 IR 33, eff Jan 1, 1982; filed Feb 12, 1993, 5:00 p.m.: 16 IR 1775; readopted filed Nov 7, 2001, 3:22 p.m.: 25 IR 937; filed Jan 2, 2003, 10:03 a.m.: 26 IR 1543; readopted filed Sep 2, 2009, 11:37 a.m.: 20090930-IR-370090393RFA; readopted filed Aug 21, 2015, 10:57 a.m.: 20150916-IR-370150168RFA)