Section 355IAC6-2-5. Ingredients

   (a) Each ingredient of a pet food or specialty pet food shall be listed in the ingredient statement as follows:

(1) The names of all ingredients in the ingredient statement shall be shown in letters or type of the same size.

(2) The ingredients shall be listed in descending order by their predominance by weight in nonquantitative terms.

(3) Ingredients shall be listed and identified by the name and definition established by AAFCO.

(4) Any ingredient for which no name and definition have been so established shall be identified by the common or usual name of the ingredient.

  (b) The ingredients "meat" or "meat byproducts" shall be qualified to designate the animal from which the meat or meat byproducts are derived unless the meat or meat byproducts are derived from cattle, swine, sheep, goats, or any combination thereof. For example, ingredients derived from horses shall be listed as "horsemeat" or "horsemeat byproducts".

  (c) Brand or trade names shall not be used in the ingredient statement.

  (d) A reference to the quality, nature, form, or other attribute of an ingredient shall be allowed when the reference meets the following:

(1) The designation is not false or misleading.

(2) The ingredient imparts a distinctive characteristic to the pet food or specialty pet food because it possesses that attribute.

  (e) A reference to quality or grade of the ingredient does not appear in the ingredient statement. (State Chemist of the State of Indiana; 355 IAC 6-2-5; filed Apr 4, 2002, 9:26 a.m.: 25 IR 2457; readopted filed Nov 12, 2008, 11:24 a.m.: 20081203-IR-355080677RFA; readopted filed Oct 17, 2014, 9:27 a.m.: 20141112-IR-355140344RFA)