Section 345IAC10-13-3. Official tags

   (a) An inspector may use the tags or other devices and methods at an official establishment that are approved by the board for the identification and control of the following:

(1) Poultry and poultry products that:

(A) appear to be out of compliance with this article; or

(B) are held for further examination.

(2) Any equipment, utensils, rooms, or compartments at such establishments found to be unclean or otherwise in violation of this article.

No poultry, poultry product, other article, equipment, utensil, room, or compartment so identified shall be used until it has been made acceptable. The board has approved a paper tag bearing the statement "Indiana Retained" for use on poultry or poultry products under this section, and has approved a paper tag bearing the statement "Indiana Rejected" for use on equipment, utensils, rooms, and compartments under this section. The tags are official devices and shall not be removed by anyone other than an inspector.

  (b) An establishment that is a selected establishment under 9 CFR Part 381, Subpart Z shall use the official marks, devices, and certificates in 9 CFR Part 381, Subpart M for products that are intended for interstate commerce. (Indiana State Board of Animal Health; Reg HMP 1R,CH B,Subpt M,Sec 1.99; filed Aug 13, 1973, 9:30 a.m.: Rules and Regs. 1974, p. 314; filed Dec 10, 1997, 11:30 a.m.: 21 IR 1322; readopted filed May 2, 2001, 1:45 p.m.: 24 IR 2895; readopted filed May 9, 2007, 3:16 p.m.: 20070516-IR-345070037RFA; filed Sep 18, 2012, 2:21 p.m.: 20121017-IR-345120108FRA; readopted filed Aug 7, 2013, 8:32 a.m.: 20130904-IR-345130236RFA) NOTE: Transferred from the Indiana State Department of Health (410 IAC 10-13-3) to the Indiana State Board of Animal Health (345 IAC 10-13-3) by P.L.138-1996, SECTION 76, effective July 1, 1996.